Reunion 2013 Menus

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Friday, July 12th - 50 YEAR CLUB EXCLUSIVE PROGRAMMING - Classes of 1938 through 1963

50 Year Club Luncheon and Awards Program

Served Dinner with Coffee Service
Garden Salad with Balsamic Vinaigrette
Sautéed Chicken Breast with Herb Mustard and White Wine Sauce
Roasted Red Potatoes with Fresh Herbs
Straw Vegetables
Summer Fruit Bread Pudding with Raspberry Coulis

 

 

Saturday, July 13th

ALUMNI PICNIC ON THE COLLEGE GREEN 

Summer Fruit Salad
Garden Fresh Salad with Lemon Tarragon Dressing
Orange Balsamic Glazed Chicken Breast
Montreal Strip Loin of Beef – carved to order
Grilled Polenta with Ratatouille
Green Beans with Tomato Relish
Artesian Breads and Rolls
Strawberry Shortcake Parfaits
Mini Key Lime Pies
Fresh Berry Parfaits
Coffee Service and Saratoga Bottled Flat Water                          


ALL ALUMNI REUNION BARBECUE DINNER – Bring your entire family! – College Green

Bleu Cheese and Bacon Coleslaw
Caprese Salad
Almond Citrus Cous Cous
Cherry Smoked Pork with Cherry Cola Sauce
Grilled Citrus Chicken
Portobellos Topped with Bruschetta
Honey Cornbread
Peanut Butter Whoopie Pies
Summer Fruit Parfaits
Make Your Own Smore Station
Lemonade / Ice Tea / Iced Water Stations

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