U.N. sustainability goals

How to: Your Food Scraps, Renewed!

Geneseo’s sustainability experts share simple steps to compost at home. By Mat Johnson “Some things just take time — like good wine and compost,” says Dan DeZarn, Geneseo’s director of sustainability. Technically, composting is “the decomposition of organic waste,” says DeZarn, himself a backyard composter. In any active compost pile, oxygen-seeking bacteria are busy breaking down

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Ideas So Good They Stuck

Some of Geneseo’s innovative ideas came from students who saw a need and led the way. By Kris Dreessen As a first-year student, Allison Hoppe ’13 joined the Geneseo Environmental Organization. She found friends who shared an interest and then a calling: to build a community for like-minded students to learn about sustainability and adopt

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Driving Change for Good

Spring 2021 Issue Global marketing expert Kwame Taylor-Hayford ’04 helps clients build their brands, champion activism, and shift perspectives on social injustice.  By Kris Dreessen For more than a decade, Kwame Taylor-Hayford ’04 has helped global companies like Apple and Uniqlo develop their brands and positions in the marketplace — helping them develop their visual

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